The basis of the modern diet developed for obese and health-conscious people which is 40% lower in carbohydrates and 20% lower in energy: Light Slimini!
You will no longer have to stay away from traditional tastes thanks to the flour with a 40% lower Glycemic Index, developed specifically for people with diabetes.
Our first gluten-free diet product will be available soon.
You can now use Slimini LIGHT Wheat Starch in all of your recipes that require starch to make healthier baked goods that dont raise your blood sugar or cause you to gain weight.
You can keep your weight and blood sugar under control while maintaining a gluten-free diet with the Slimini Light Gluten-Free Flour which is the first of its kind in the world.